our clients
quality, safety, innovation
innovation from concept to launch
quality and food safety made easy
Keeping food products safe and legal at all times, while ensuring quality remains high and consistent
From ideation to launch, including innovative concept development, factory scale-up and trials, sensory evaluation, shelf-life and artwork approval.
Ensuring product specifications are complete and accurate, whether your make branded or retail private label products
Vendor assurance, including supplier sourcing, auditing and quality reviews
All projects delivered in time, whichever the area, budget or complexity.
Applying the Lean and Six-Sigma principles to your business for improved efficiency, reduced waste and happy customers
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